FOOD SCIENCE
B.SRILAKSHMI
FOOD SCIENCE FOOD SCIENCE FOOD SCIENCE - LONDON NEW AGE INTERNATIONAL (p) LIMITED, PUBLISHERS 2018 - 494
What is Food Science? Food science is the study of the physical, biological, and chemical makeup of food; the causes of food deterioration; and the concepts underlying food processing.
978-93-86418-89-0
FOOD & NUTRITION
664 / SRI/F
FOOD SCIENCE FOOD SCIENCE FOOD SCIENCE - LONDON NEW AGE INTERNATIONAL (p) LIMITED, PUBLISHERS 2018 - 494
What is Food Science? Food science is the study of the physical, biological, and chemical makeup of food; the causes of food deterioration; and the concepts underlying food processing.
978-93-86418-89-0
FOOD & NUTRITION
664 / SRI/F