NUTRITION SCIENCE (Record no. 5879)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00649nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-81-224-3459-0 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 612.3 |
| Item number | SRI/N |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | SRILAKSHMI, B |
| 245 ## - TITLE STATEMENT | |
| Title | NUTRITION SCIENCE |
| 250 ## - EDITION STATEMENT | |
| Edition statement | FIFTH EDITION |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | DELHI |
| Name of publisher | NEW AGE INTERNATIONAL PUBLISHERS |
| Year of publication | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 543 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Each Food Category Is Explained Systematically In Terms Of Its Functions, Absorption And Metabolism, Recommended Dietary Allowance And Sources. The Book Further Explains Energy Metabolism, Kinds Of Malnutrition And Various Disorders Arising From Specific Nutritional Deficiency. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | FOOD AND NUTRITION |
| Geographic subdivision | INDIA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Reference | Main Library | Main Library | SHELF 15G- FASHION,COOKING | 24/09/2018 | purchase | 399.00 | 612.3 SRI/N | 10255 | Books |