| 000 | 00782nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | _a81-261-1959-4 | ||
| 082 |
_a664 _bNAM/T |
||
| 100 | _aNAMBIAR, VANISHA | ||
| 245 | _aA TEXTBOOK ON FOOD CONTAMINATION AND SAFETY | ||
| 260 |
_aDELHI _bANMOL PUBLICATIONS _c2004 |
||
| 300 | _a127 | ||
| 520 | _aTargeted towards the health conscious citizens of ourcountry, chiefly the Home Science janta , this book attempts toanswer queries on food safety and food quality; how and why food is oftencontaminated/adulterated; and simple tests to detect adulteration from variousfood items ranging from milk and milk products, oils and fats, spices, fruitsand vegetables, sugar and sweets, grains and flours, beverages and meat, fishand poultry. | ||
| 650 |
_aFOOD AND NUTRITION _zINDIA |
||
| 942 | _cBK | ||
| 999 |
_c5883 _d5883 |
||