| 000 | 00649nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | _a978-81-224-3459-0 | ||
| 082 |
_a612.3 _bSRI/N |
||
| 100 | _aSRILAKSHMI, B | ||
| 245 | _aNUTRITION SCIENCE | ||
| 250 | _aFIFTH EDITION | ||
| 260 |
_aDELHI _bNEW AGE INTERNATIONAL PUBLISHERS _c2016 |
||
| 300 | _a543 | ||
| 520 | _a Each Food Category Is Explained Systematically In Terms Of Its Functions, Absorption And Metabolism, Recommended Dietary Allowance And Sources. The Book Further Explains Energy Metabolism, Kinds Of Malnutrition And Various Disorders Arising From Specific Nutritional Deficiency. | ||
| 650 |
_aFOOD AND NUTRITION _zINDIA |
||
| 942 | _cBK | ||
| 999 |
_c5879 _d5879 |
||