FASHION FROM CONCEPT TO CONSUMER
Material type:
TextPublication details: NEW JERSEY PRENTICE HALL CAREER & TECHNOLOGY 1994Edition: FOURTH EDITIONDescription: 359ISBN: - 0-13-177478-6
- 746.58 FRI/F
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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Main Library SHELF 15G- FASHION,COOKING | Reference | 746.58 FRI/F (Browse shelf(Opens below)) | Available | 12410 |
Browsing Main Library shelves, Shelving location: SHELF 15G- FASHION,COOKING, Collection: Reference Close shelf browser (Hides shelf browser)
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| 664 SRI/F FOOD SCIENCE | 664 SRI/F FOOD SCIENCE | 745 LIN/L WEEKEND DECORATING | 746.58 FRI/F FASHION FROM CONCEPT TO CONSUMER | 746.92 CAS/F FASHION KALEIDOSCOPE | 746.92 DEV/F FASHION DESIGN AND TECHNOLOGY A COMPLETE COURSE | 746.92 HEN/F FASHION THE ULTIMATE BOOK OF COSTUME AND STYLE |
INSTRUCTIONAL PRODUCT THAT RECOGNIZES THE DEMANDS MADE OF TODAY'S WORKFORCE
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