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VITAMINS FOOD AND NUTRITION SERIES

By: Material type: TextTextPublication details: DELHI SONALI PUBLICATIONS 2004Edition: FIRST EDITIONDescription: 186ISBN:
  • 81-88836-60-5
Subject(s): DDC classification:
  • 612.3 JOH/V
Summary: A SOUND KNOWLEDGE OF CHEMISTRY AND METABOLISM OF FOOD STUFFS - VITAMINS, MINERALS, WATER, CARBOHYDRATES, LIPIDS AND PROTIENS. HISTORY, STRUCTURE, DEFICIENCY, SYMPTOMS, PROPERTIES, FUNCTIONS IN THE BODY, RICH DIETARY SOURCE AND PRECAUTION
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Item type Current library Collection Call number Status Date due Barcode
Books Books Main Library SHELF-5 D REFERENCEBIOLOGY Reference 612.3 JOH/V (Browse shelf(Opens below)) Available 02513

A SOUND KNOWLEDGE OF CHEMISTRY AND METABOLISM OF FOOD STUFFS - VITAMINS, MINERALS, WATER, CARBOHYDRATES, LIPIDS AND PROTIENS. HISTORY, STRUCTURE, DEFICIENCY, SYMPTOMS, PROPERTIES, FUNCTIONS IN THE BODY, RICH DIETARY SOURCE AND PRECAUTION

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